Cooking with Local Artisanal Goat Cheese
Al & Catherine Renzi, owners of Yellow Springs Farm in Chester County, will turn their attention from cheese-making to cooking with cheese. Their menu will feature both their hand-made fresh and aged goat cheeses.
Beet Salad with Goat Cheese
Pasta with Arugula & Goat Cheese
Stuffed Chicken Breast with Goat Cheese
Zucchini Fritter with Goat Cheese
Artisanal Goat Cheese Board with Accompaniments
Chocolate Caramel Creme Dessert